Bottled oils / SPECIAL DEEP-FAT FRYERS

SABORFRIT

SABORFRIT

Made from a careful selection of refined high oleic sunflower oil, refined sunflower oil, fractionated palm oil and anti-foaming agent. Contains Vitamin E, Vitamin A and has a low level of polyunsaturated fats, meaning that repeated use does not lead to the formation of free radicals that are harmful to health as a result of the oil breaking down.

Ideal for frying, as it contains a high level of monounsaturated fats that make it very stable at high temperatures. Does not splash, and prevents residue from forming. 

Formats:
20 L and 10 L cans, and 25 L and 10 L drums.


SABORCHEF

SABORCHEF

A mixture of refined sunflower and palm kernel oils, with a low level of polyunsaturated fats.

An oil for deep-fat fryers. Bifractionated palm oil makes it more stable, and ideal for continuous frying. Does not foam and does not mix flavours.

Formats:
20 L and 10 L cans, and 25 L and 10 L drums



SABORPALM

SABORPALM

Refined bifractionated palm oil.

Recommendations for use: Mainly used for frying and industrial baking due to its resistance to high temperatures. Moderate consumption is recommended due to its calorie content.

Formats:
20 L and 10 L cans, and 25 L drum